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The Voice of the Foodservice Packaging Industry
News
- Can restaurants ditch disposables?3/21/2019
- 20th Annual Industry Report Shows Continued Growth in Foodservice Packaging Industry3/13/2019
- More Cities Target Take-out, Delivery Packaging Bans3/13/2019
- Midwest Recycling Facility Expands into Paper Cups2/20/2019
- Perimeter demand for single-serve packaging surges2/12/2019
- Single-use' - QSRs 'dirty word' for 20192/11/2019
- Foodservice Packaging Institute: Restaurateurs struggle for options to single-use packaging2/6/2019
- Single-serve packaging: the villain?1/15/2019
- Convenience, sustainability on packaging ‘collision course12/26/2018
- Tenth Annual Study Shows Two Critical Foodservice Packaging Trends in Direct Conflict12/19/2018
Social Media
Blog
Continued Optimism in the Foodservice Packaging Industry
Continued Optimism in the Foodservice Packaging Industry|3/12/2019
This year marks the 20th anniversary of FPI’s State of the Industry Report. It’s always amazing to us when we stop and look back at the history. We’ve done this survey for two decades, and, yet, it still provides a valuable snapshot of what today’s foodservice packaging industry looks like. Each year during the first […]
Getting engaged? FPI engaged, that is.
Getting engaged? FPI engaged, that is.|2/26/2019
Are you a new FPI member? Or do you want to refresh your memory on the products and services FPI has? Well, you’re in luck! FPI is hosting an upcoming webinar detailing all we have to offer. You might remember that FPI has member engagement as one of our focus areas of work for 2019. […]
